Bartender

OTO Development•Jacksonville, FL

19d

About The Position

The Bartender greets customers, prepares alcoholic and non-alcoholic beverages, and serves snacks and drinks. The role involves learning customers’ preferences and making knowledgeable recommendations, checking identification to confirm customers meet the legal drinking age, complying with food and beverage regulations, processing payments, and managing bar operations, including ordering and maintaining liquor and bar supplies. The position requires standing for up to eight hours and working a varied schedule that may include evenings, nights, and weekends. It is physically demanding and involves standing, sitting, walking, lifting, and squatting for extended periods. Travel is little to none.

Requirements

Be at least 21 years of age to serve alcoholic beverages.
Have in-depth knowledge of alcohol and craft cocktail bars and strong mixology skills.
Be able to stand for up to eight hours.
Communicate effectively with guests and other associates.
Be able to work a varied schedule that may include evenings, nights, and weekends.
Be comfortable standing, sitting, walking, lifting, and squatting for extended periods.

Responsibilities

Greet customers in a timely manner.
Prepare alcoholic and non-alcoholic beverages.
Interact positively with customers, take orders, and serve snacks and drinks.
Assess customers’ needs and preferences and make knowledgeable recommendations.
Check customers’ identification and confirm they meet the legal drinking age.
Comply with food and beverage regulations.
Operate cash registers, collect payments, and return change.
Manage bar operations, including ordering and maintaining liquor and bar supplies.