Bartender

Level99 Entertainment•Mclean, VA

About The Position

A Bartender at Level99 provides exceptional hospitality and creates a warm, inviting atmosphere for restaurant guests and entertainment players. The role involves anticipating guest needs, demonstrating extensive food and beverage knowledge, and working effectively with the team to deliver seamless service. Bartenders prepare and serve alcoholic and non-alcoholic beverages, mix cocktails, process orders and payments, and maintain bar supplies while following health, safety, and hygiene standards. The position requires a flexible schedule, including days, nights, weekends, and holidays, and the ability to work shifts of eight hours or more.

Requirements

  • Previous experience as a bartender.
  • Excellent knowledge of mixing, garnishing, and serving drinks.
  • Relevant training certificate.
  • Effective verbal and written communication skills.
  • Knowledge of health and sanitation codes and policies.
  • Organized, with strong attention to detail.
  • High integrity and professionalism.
  • Positive, joyful, upbeat, energetic attitude, and ability to lead by example.
  • Must be at least 21 years old, the legal age to bartend in Virginia.
  • Ability to work a flexible schedule based on business needs, including days, nights, weekends, and holidays.
  • Ability to work shifts of eight hours or more and to stand, sit, squat, or walk for extended periods, including walking up and down stairs.
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds.
  • Ability to work well under pressure in a fast-paced, changing environment.

Nice To Haves

  • Previous high-volume experience.
  • Strong knowledge of beer and cocktail programs.

Responsibilities

  • Warmly greet guests with a welcoming but not overbearing presence.
  • Remain attentive and recognize guests’ needs through visual cues.
  • Share enthusiasm for food and beverage menus and maintain knowledge of menu items and food allergens.
  • Support teammates and prioritize the guest experience.
  • Accurately process transactions, payments, and order tracking using the POS system.
  • Understand and follow the steps of service.
  • Check guest identification to verify legal drinking age.
  • Prepare alcoholic and non-alcoholic beverages.
  • Mix ingredients to prepare cocktails.
  • Restock and replenish bar inventory and supplies.
  • Comply with health, safety, and hygiene standards and policies.
  • Perform other duties as needed.
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