Bartender - Aramark F&B at LEGOLAND CA Hotel - Legoland California Hotels

Aramark•Carlsbad, CA

2d•Onsite

About The Position

This role involves serving alcoholic and non-alcoholic drinks to guests, tapping into consumer tastes, learning about trends, creating bonds with others, and building the next step in your career path. Essential functions and responsibilities may vary by Aramark location based on client requirements and business needs.

Requirements

Prior bartending experience of 1 – 2 years required.
Knowledge of bartending principles and recipes and current trends.
Displays phenomenal hospitality, friendliness, and customer service skills.
Demonstrates organizational & multi-tasking skills, accuracy, and attention to detail.
Available to work holidays and weekends.
Must be flexible to work shorter or longer hours due to business volume.
Able to pass all Aramark and state/local required alcohol and food service certifications.
Sufficient education or training to read, write, and follow verbal and written instructions.
Frequent lifting, pushing, pulling, bending, squatting, and stooping.
Expect constant walking and standing during shifts.
Occasional crawling and climbing.
Frequent lifting 10-20 pounds.
Ability to lift up to 40 pounds.

Nice To Haves

The role may require wearing uniforms and Personal Protective Equipment (PPE).
Exposure to extreme temperature changes.
Adaptability and a positive demeanor are essential in this dynamic environment.

Responsibilities

Work effectively with team members to deliver exceptional customer service, creating a positive experience for all guests.
Mixes and serves both alcoholic and non-alcoholic beverages.
Provide servers with beverages for customers dinning in.
Adheres to all established alcohol service policies and safe drinking guidelines including checking patrons’ identification to ensure that they meet minimum age requirements for alcohol consumption.
Sets up and breaks down workstations, including cleaning and sanitizing.
Takes inventory counts and ensures product is stocked to appropriate levels.
Accurately operate the computerized cash register and be responsible for recording and handling all cash tips received from guests.
Adheres to Aramark, San Diego County, and OSHA safety policies and procedures for proper food safety, sanitation, and disposal.
Work in a fast-paced and multi-task environment with varying temperatures, both indoor and outdoor.
Assist with catering and special events as needed.
Adhere to the uniform policy.