Bartender

Tio Edison•Edison, NJ

27d

About The Position

At Triple T Hospitality, the mission is to achieve “GREATNESS.” Tommy's Tavern + Tap is described as a dynamic, fast-paced restaurant with a welcoming atmosphere, exceptional food, and outstanding service. The company aims to deliver memorable dining experiences while fostering a positive, growth-oriented environment for its team. As a Bartender at Tio Taco + Tequila, you are central to the bar experience. The role is suited to energetic, outgoing people with a passion for hospitality, mixology, and creating memorable moments in a fast-paced environment.

Requirements

At least 2 years of bartending experience in a high-volume, full-service restaurant.
Strong communication and interpersonal skills.
A genuine passion for hospitality and team collaboration.
Physical stamina to stand for extended periods and perform repetitive motions, including bending, reaching, and twisting.
Ability to lift up to 35 pounds and carry trays as needed.
Reliable transportation.
Willingness to learn and grow in a dynamic workplace.

Responsibilities

Deliver GREAT guest service and go above and beyond for team members and guests.
Prepare alcoholic and non-alcoholic beverages according to recipe specifications for bar and restaurant guests.
Mix ingredients to create classic and innovative cocktails.
Verify guest identification to ensure compliance with legal drinking-age requirements.
Engage warmly with guests and take orders efficiently.
Serve food and drinks accurately and enthusiastically.
Provide thoughtful menu recommendations and detailed descriptions of menu items.
Remain attentive to guests’ needs and maintain a friendly, upbeat attitude.
Keep the bar area clean and organized and follow sanitation and safety policies.
Work effectively and respectfully in a collaborative team environment.
Multitask and remain composed during high-volume shifts.
Attend training sessions before working active floor shifts.