Bartender

Bareburger • Mt.. Kisco, NY

27d • Onsite

About The Position

The Counter/Bartender is generally the first point of contact for guests and is responsible for creating a welcoming first impression. The role requires detailed knowledge of the menu and service processes, a positive and pleasant manner, and a focus on guest service. Work can be fast-paced during busy periods and involves being on your feet.

The employee provides efficient counter service, takes and enters food and beverage orders, prepares and serves hot and cold drinks, assembles and checks orders, processes payments, maintains clean service areas, and resolves guest issues. Training is provided. The role is at the Mount Kisco, New York location; nights and weekend availability are requested, mainly Friday and Saturday nights. The posting lists both full-time and part-time work.

Requirements

• Positive attitude.
• Be smiling and pleasant at all times.
• Strong communication skills.
• Ability to take direction.
• Exceptional time-management skills.
• Understanding of basic food safety procedures.
• Be a team player.
• Availability for nights and weekends, mainly Friday and Saturday nights.

Nice To Haves

• 1–2 years of restaurant experience preferred.

Responsibilities

• Provide quick and efficient service to customers.
• Greet customers, take food and beverage orders, and enter orders into the register.
• Prepare and serve hot and cold drinks.
• Assemble food and beverage orders, check them for completeness and accuracy, and package orders for on-premise service or takeout.
• Collect payments from guests and make change.
• Maintain cleanliness of stations, tables, counters, and floors.
• Resolve guest issues.

Benefits

• Training and development
• Employee discounts
• Flexible schedule
• Transit Discount Program
• Paid Time Off
• Corporate Discount Programs
• Direct Deposit
• Digital Training Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed