bartender

Fogo de Chão•Thousand Oaks, CA

About The Position

Fogo de Chão is hiring a Bartender to help deliver an unforgettable guest dining experience. The role involves welcoming guests, learning their beverage preferences, recommending and serving drinks, and providing knowledgeable service about menu items and specials. Bartenders prepare beverages and menu items according to company recipes and guidelines, comply with alcohol-service and food-safety regulations, maintain bar supplies, and process guest payments. They also support coworkers with basic bar knowledge and perform other reasonable tasks assigned by management. The position has a fixed rate of $16.90 and is eligible to receive tips. Medical, dental, and vision insurance are available to eligible full-time hourly team members beginning on the first of the month following 60 days of employment. Company-paid life insurance and short-term disability are also provided where allowed. Part-time team members are offered a Minimum Essential Coverage health plan, dental, vision, short-term disability, and life insurance, with coverage potentially beginning on the first of the month following hire. Voluntary benefits are available to team members.

Requirements

  • Frequently lift and/or move up to 25 pounds.
  • Stand for prolonged periods.
  • Have sufficient endurance and mental acuity and toughness to manage conflict and high-stress situations.

Responsibilities

  • Welcome customers, determine their beverage preferences, make recommendations, and take orders.
  • Inform customers about new beverages and specials.
  • Know menu items, their contents, and preparation methods to answer questions, recommend items, and upsell where appropriate.
  • Select and mix ingredients, garnish glasses, and serve beverages.
  • Check identification to ensure customers are of legal age to purchase alcohol.
  • Serve alcoholic beverages responsibly and comply with local, state, and federal liquor laws and food-safety regulations.
  • Take inventory and order supplies to keep the bar and tables stocked.
  • Prepare and serve menu items according to Fogo de Chão recipes and guidelines, using proper equipment and ingredients.
  • Handle multiple tables and tasks efficiently, and clean and clear tables.
  • Process cash, credit, and debit card transactions accurately, return correct change, and balance the cash register.
  • Learn and help coworkers understand basic bar vocabulary, including wine and liquor varieties and types of mixed drinks.
  • Perform other reasonable tasks assigned by management.

Benefits

  • Medical, dental, and vision insurance for eligible full-time hourly team members, available beginning the first of the month following 60 days of employment.
  • Company-paid life insurance and short-term disability where allowed.
  • Part-time team members are offered a Minimum Essential Coverage health plan, dental, vision, short-term disability, and life insurance; coverage can start as early as the first of the month following hire.
  • Voluntary benefits include critical illness, hospital indemnity, accident coverage, permanent life, pet insurance, legal coverage, and ID protection.
  • Fixed rate of $16.90 and eligibility to receive tips.
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