Bartender

True Food Kitchen • Nashville, TN

28d • $600 - $1,000

About The Position

Bartenders create a warm, welcoming atmosphere, understand the difference between service and hospitality, and enjoy brightening guests’ days with a great drink. The role includes preparing cocktails and other beverages, providing attentive guest service, maintaining the bar, following applicable laws and procedures, and assisting with opening, closing, and inventory. AM/PM and mid-day shifts are available, with part-time schedules up to 40 hours per person. Compensation starts at the state tipped minimum wage per hour plus tips; weekly earnings estimates vary by location, state, and shift.

Requirements

• Passion for service and hospitality.
• Must be of legal age to serve alcohol.
• Experience in bartending or mixology.
• Flexibility to work nights, weekends, and holidays.
• Knowledge of wine, beer, spirits, and specialty drinks.
• Friendly, attentive, and guest-focused.

Responsibilities

• Craft signature cocktails and house-made juices.
• Brew lattes and other specialty beverages.
• Build relationships with guests and provide top-tier hospitality.
• Maintain a clean, safe, and organized bar area.
• Follow alcohol laws and financial procedures.
• Perform opening and closing side work and assist with inventory.

Benefits

• Part-time team members can access affordable health care through Hooray Health and telehealth options.
• Pet insurance.
• Access to expert guidance through EAP/SupportLinc for employees and their families.
• Restaurant dining discount.
• Paid volunteer time.
• Eligibility to give to and receive from the True Giving fund, which supports life-changing events.
• Opportunities for growth and a development program to support career advancement.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed