Bartender - Steakhouse

Hard Rock Hotel & Casino Ottawa•Coconut Creek, FL

2d•Onsite

About The Position

The Bartender’s duties include, but are not limited to mixing and serving alcoholic and non-alcoholic drinks to guests and while maintaining the high standard of cleanliness of each bar area according to established policies. They will ensure a positive guest experience and interact and service guests in a cordial and gracious manner.

Requirements

High school diploma or general education degree (GED) is required as well as certificate in Mixology.
Minimum of two (2) years in high volume bartending.
Basic mathematical skills specific to job responsibilities are required, to include ability to add, subtract, multiply and divide specific to position responsibilities.

Nice To Haves

T.I.P.S. certification and Sanitation certification is preferred.

Responsibilities

Prepares all drinks in accordance with established recipes.
Serves guests and servers according to established policy.
Responsible for checks issued to him/her and acts as a cashier in front and service bars, except on casino floor.
Responsible for the receipt of monies and settlement of guest checks in accordance with all appropriate policies.
Maintains a clean, safe, hazard-free work environment within area of responsibility.
Ensure a positive guest experience
Interact and service guests in a cordial and gracious manner while being able to present a professional experience
Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures
Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discretely notifying appropriate management of concerns and observations