Bartender

Commander, Navy Installations Command•Norfolk, VA

About The Position

This position is located within Commander, Mid-Atlantic Region, Fleet and Family Readiness Program. The Bartender provides beverage service in a dining room or bar/lounge facility. The position sets up the bar, prepares and serves a limited variety of alcoholic and nonalcoholic drinks, serves patrons and handles payments, and completes closing procedures. It also includes cleaning bar equipment and the work area and maintaining sanitation requirements. Other related duties may be assigned.

Requirements

  • Pass all applicable records and background checks, including a National Agency Background Check.
  • Successfully pass the E-Verify employment verification check and resolve any discrepancies as a condition of employment.
  • Knowledge of basic arithmetic and cash-handling procedures to compute charges and make change quickly and accurately.
  • Working knowledge of sanitation practices and procedures.
  • Ability to exercise control over a large group of people to ensure good order and discipline as necessary.
  • Working knowledge and skill in mixing and serving a variety of alcoholic and nonalcoholic beverages from a limited bar.

Nice To Haves

  • A minimum of six months of experience is strongly preferred.

Responsibilities

  • Set up the bar for operation, including preparing garnishes for mixed drinks.
  • Mix and serve a limited variety of alcoholic and nonalcoholic drinks to order using established recipes.
  • Serve patrons directly, receive payment, operate the cash register, and make and return change accurately.
  • At closing, complete the Daily Activity Report (DAR), verify the amount collected, and place the cashier bag in the safe.
  • Perform basic cleaning, including sweeping, mopping, vacuuming, and washing bar equipment, glassware, and utensils.
  • Follow and maintain current sanitation requirements.
  • Perform other related duties as assigned.
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