Bartender

Cafe Central (Triple A Restaurants Inc)•El Paso, TX

32d

About The Position

Bartenders provide timely and accurate guest service by attending to guests’ bar and liquor needs and guiding them through the menu and seasonal offerings. The role includes responsible alcohol service in accordance with state and local law, preparing and serving beverages and food, maintaining a clean and well-stocked bar, and supporting team members as needed.

Requirements

Exceptional organizational skills.
Guest relations skills.
Understanding of federal, state, and local liquor laws.
Ability to work in a team environment.
Ability to work calmly and effectively under pressure.
Problem-solving ability; self-motivated and organized.
Commitment to quality service and food and beverage knowledge.
Ability to handle multiple priorities, work under stress, and exercise good judgment.
Work authorization.
Ability to stand and exert fast-paced mobility for up to eight hours.
Good sense of balance; ability to bend and kneel.
Ability to frequently lift and bus pans and trays weighing 25 pounds.

Nice To Haves

Bilingual language ability.

Responsibilities

Ensure guests have an enjoyable experience and are excited to return.
Know the menu and explain offerings and answer guest questions.
Maintain knowledge of liquor, food quality, beverage preparation, and new or revised beverage recipes.
Follow alcohol awareness procedures and applicable alcohol service laws.
Prepare cocktails and other drinks according to company recipes.
Serve wine, liquor, beer, and food according to company procedures, ensuring transactions are accurate and all charges are reflected.
Serve beverages accurately and in a timely manner.
Keep the bar clean and well stocked; set up and take down the station appropriately.
Perform shift-change, opening, and closing duties.
Secure monies at the end of each shift.
Follow company safety and sanitation policies and procedures.
Assist other team members as needed or as business needs dictate.