Bartender

SSP•Dulles, VA

About The Position

The Bartender processes guest orders and payments, serves drinks and food, and keeps the work area and equipment clean. The role requires at least one year of bartending experience, applicable training certification, basic food and beverage knowledge, English communication skills, mathematical ability, and the ability to use a keyboard and point-of-sale system. The position requires standing and working in confined spaces for extended periods. Full-time and part-time positions are available.

Requirements

  • At least one year of bartending experience, including certification through a state-, federal-, or locally required training program.
  • Basic knowledge of food and beverage preparation and alcoholic beverage service.
  • Verbal and written English skills, including the ability to read, speak, and understand English to communicate with guests and take orders.
  • Basic mathematical skills to operate a cash register, make change, total guest checks, count the bank, prepare cash drops, total other charges, and understand weights and measurements.
  • Brand certification as required.
  • Ability to operate a keyboard and follow point-of-sale procedures to pre-check, order, and close out a check.
  • Ability to work and stand in confined spaces for long periods.

Responsibilities

  • Process orders and enter them accurately into the POS system.
  • Receive customer payments and process change.
  • Serve cold, frozen, and hot drinks, as well as a variety of food items.
  • Transfer supplies and equipment between storage and work areas.
  • Keep the work area clean throughout the day.
  • Clean equipment and utensils; remove trash; sweep and mop the work area; and dust and clean.
  • Perform other duties as assigned.

Benefits

  • Great pay starting at $3.50 plus tips.
  • Great benefits.
  • Referral bonuses.
  • Two weeks of paid time off.
  • Advancement opportunities.
  • Fuego On-Demand Pay, allowing employees to draw down up to 50% of earned wages before payday based on hours worked in the current pay period.
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