The Bartender works onsite at The Madrona, a boutique hotel with a Michelin-starred restaurant, and is part of the Mosaic Hotel Group. The role focuses on creating a memorable guest experience through hospitable, efficient beverage service in a fast-paced restaurant environment. The position requires availability to work late nights and holidays. The Bartender takes orders and prepares and serves alcoholic and non-alcoholic beverages according to established service standards and specifications. The role also includes maintaining bar stock and supplies and keeping the bar, equipment, and workspace clean. The Bartender works with coworkers to provide a cohesive and efficient service experience.
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Job Type
Full-time
Education Level
No Education Listed