Bartender

Locale Italian Kitchen•Las Vegas, NV

About The Position

Locale is hiring bartenders to greet guests, prepare and serve drinks according to specific recipes, maintain an organized and clean bar, and help guests with menu choices. The role also includes communicating allergy restrictions to the kitchen, following Nevada food and sanitation guidelines, handling and storing food products using FIFO, managing bar inventory, and checking identification to confirm guests are of legal drinking age. Candidates must be at least 21 years old, have at least one year of bartending experience, hold a Nevada Food Handler Safety Card, and be able to work a flexible schedule that includes weekends and holidays. The role requires bending and lifting up to 50 pounds. Locale offers competitive pay and company benefits.

Requirements

  • At least one year of prior bartending experience.
  • At least 21 years of age.
  • Nevada Food Handler Safety Card.
  • Ability to bend and lift up to 50 pounds.
  • Team player with a positive attitude.
  • Ability to work a flexible schedule, including weekends and holidays.

Responsibilities

  • Greet guests with a welcoming smile and make eye contact.
  • Prepare and serve drinks according to specific recipes.
  • Keep bar tops clean and organized.
  • Restock the station when necessary.
  • Know menu items and assist guests with food choices and recommendations.
  • Communicate allergy restrictions effectively to the kitchen.
  • Follow SNHD food and sanitation guidelines.
  • Handle and store food products correctly using FIFO.
  • Manage bar inventory.
  • Evaluate guests’ identification to ensure they are of legal drinking age.

Benefits

  • Health insurance
  • Opportunity for advancement
  • Training and development
  • Vision insurance
  • 401(k)
  • Dental insurance
  • Competitive pay
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