Bartender

Tailwind Deli News & Gifts•Corpus Christi, TX

22d

About The Position

Tailwind Hospitality is hiring a Bartender to serve travelers in a fast-paced airport or transit-station environment. The role involves preparing alcoholic and non-alcoholic beverages, providing warm and personalized guest service, and helping create a memorable experience. The Bartender maintains a clean, organized bar, follows beverage-handling and safety regulations, and monitors, dates, labels, rotates, and replenishes inventory. The position also handles cash and credit transactions and collaborates with team members during busy periods. Shifts are listed as 5 a.m.–1 p.m. or 12:30 p.m.–9 p.m. or until the last flight. Weekend and holiday work is required. The position is part-time.

Requirements

Proven bartending experience.
Comply with food and beverage regulations.
Hands-on experience with bar utensils and equipment.
Knowledge of sanitation regulations.
Pass a background check to receive an Airport Security Badge.
Have reliable transportation.
Provide proof of completion of a state-mandated or otherwise accredited alcohol service training program.
Be on time for flights and ready for shifts.

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
Engage with guests, provide excellent customer service, and offer personalized recommendations.
Maintain a clean and organized bar area while adhering to alcohol-handling, health, and safety regulations.
Date, label, and rotate beverage items appropriately.
Restock and replenish inventory and supplies.
Handle cash and credit transactions accurately and efficiently.
Collaborate with team members to ensure smooth operations during peak hours.
Address and resolve customer issues or concerns professionally.
Adhere to company policies and procedures.
Complete other tasks as assigned.