Legends of Fire - LOF Bartender

Kalispel Tribe Careers•Airway Heights, WA

2d•Onsite

About The Position

In this position you will mix and serve alcoholic & non-alcoholic beverages while ensuring guest satisfaction and creating a fun experience. The ideal candidate will have knowledge of alcoholic beverages, excellent communication skills, and the ability to thrive in a fast-paced, high-energy environment.

Requirements

4 years current or related experience and / or training
Must possess excellent customer relations and customer service skills.
Ability to follow Norther Quest Resort & Casino's cash handling policy.
Skill in identifying and resolving problems under pressure conditions.
Ability to learn and operate the Point of Sale (POS) system.
High school diploma, or GED preferred.
Ability to obtain and maintain a Tribal Work Permit.
Payment Card Training
Minimum age requirement of 21 years
Mandatory Alcohol Server Training (MAST) certification.
Food handler’s permit from relevant government agency.
Hepatitis A vaccination preferred.
SERVSAFE certificate (optional)

Responsibilities

Ensures compliance with the Kalispel Tribe of Indians- Internal Controls, and Northern Quest Policies and Procedures.
Provides attentive and friendly service to customers.
Take orders from customers.
Mixed ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
Serve wine and draught or bottled beer.
Collects money for drinks served and food served.
Operates, balances, and reconciles cash till and POS sales.
Orders or requisitions liquors and supplies.
Arrange bottles and glasses to make attractive display.
Slices and pits fruit for garnishing drinks according to cut and par specifications.
Prepare drinks ordered by wait staff in a timely manner.
Prepare beverages according to designated recipes.
Must pass occasional quizzing of recipe knowledge.
Educates guests and team members about the many different libations offered complete with appropriate garnishment.
Monitors consumption of alcohol by guests.
Upholds standards set by Washington Liquor Control Commission.
Attend all training meetings.
The ability to learn and operate the POS system as trained.
Responsible for maintaining a good attendance record.