Bartender

Major Food Group•New York, NY
•Onsite

About The Position

Major Food Group is hiring part-time Bartenders to join the team at THE GRILL, located at The Seagram Building. THE GRILL is a historically based American chophouse inspired by midcentury New York and the restaurants of that era. It celebrates foods from land and sea, with intricate, elegant service, extensive tableside preparation, and signature preparations cooked on THE GRILL.

Requirements

  • Knowledge of spirits, classic cocktails, wine, beer, and proper technique.
  • Drive to provide exceptional service.
  • Ability to stand and walk for eight hours, bend, push, pull, and lift 30 pounds.
  • Proficiency with computer skills, including POS systems, Word, and Excel.
  • At least 3–5 years of serving experience in high-volume and fine-dining restaurants.

Nice To Haves

  • Previous experience in a Michelin-starred restaurant (one, two, or three stars) and/or a New York Times-rated restaurant with two or more stars.

Responsibilities

  • Prepare alcoholic and non-alcoholic beverages for bar and restaurant patrons.
  • Interact with customers, take orders, and serve snacks and drinks.
  • Assess customers’ needs and preferences and make recommendations.
  • Mix ingredients to prepare cocktails.
  • Plan and present the bar menu.
  • Check customers’ identification and confirm they meet the legal drinking age.
  • Restock and replenish bar inventory and supplies.
  • Stay guest-focused and nurture an excellent guest experience.
  • Comply with food and beverage regulations.
  • Greet guests in a timely manner and take orders.
  • Process cash and credit card transactions according to appropriate procedures.
  • Maintain a safe and clean environment for guests and team members.
  • Conduct monthly liquor inventory and analyze inventory variances.
  • Order liquor products and bar sundries, including ice, garnishes, and mixers.
  • Ensure inventory is used efficiently and that all products have an application and purpose.
  • Process invoices.
  • Receive and stock liquor products.
  • Maintain the cleanliness and organization of the liquor room.

Benefits

  • Competitive salary
  • Growth opportunities
  • Progressive paid time off
  • Generous dining allowance
  • Unlimited referral program
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