Bartender - Velvet Buffalo

Geronimo Hospitality Group•Beloit, WI

1d•Onsite

About The Position

STEP INTO THE BIG LEAGUES Geronimo Hospitality Group ain't your normal work environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. At Geronimo Hospitality Group, we don’t raise the bar. We are the bar. We create destinations, not pit stops, and we’re looking for people who are ready to join a team that pushes boundaries and values hard work every day. VELVET BUFFALO Modern in experience and timeless in taste, Velvet Buffalo Modern Italian delivers fresh ingredients with a side of rustic charm. Our rotating seasonal menu features thoughtfully crafted dishes made from scratch that are inspired by the many regions of Italy–from house-made pasta and artisan-style bread to sustainably sourced seafood and our own spin on traditional desserts. At Velvet Buffalo, we do classics really well.

Requirements

You are 18 years or older
You have experience in making classic cocktails
You have basic math skills (must be able to add, subtract, and count change back to customer)
You have legible handwriting
You have strong customer service and oral communication skills
You hold a valid Operator’s License
U.S. Work Authorization (required)

Nice To Haves

You have previous wine experience and/or certification
You have one year or more of bartending experience

Responsibilities

Serve customers and present great customer service by providing information to help with food and beverage selections, creating and presenting order choices, and maintain a great dining experience by promoting a warm and friendly atmosphere.
Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
Properly set up bar, including stocking and batching
Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
Process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company.
Completed all prep work prior to bar start time
During service, maintain all work areas including any side work duties for overall productivity and success
Create a pleasurable dining experience for all of our guests