Four Seasons Hotel San Francisco is seeking an experienced, friendly, and energetic Bartender for MKT Bar. The MKT Bartender provides exceptional beverage quality and guest service, greeting guests promptly and courteously and serving guests and servers efficiently. The role requires compliance with state and city alcohol laws, sanitation guidelines, and Four Seasons service standards. The Bartender takes food and beverage orders, prepares drinks, reviews server drink tickets, and recommends cocktails, wines, and spirits to complement food or suit guest preferences. The position also involves working efficiently and maintaining positive relationships with employees across the organization.
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Job Type
Full-time
Education Level
No Education Listed