Bartender

Four Seasons Hotels and Resorts•San Francisco, CA
•Onsite

About The Position

Four Seasons Hotel San Francisco is seeking an experienced, friendly, and energetic Bartender for MKT Bar. The MKT Bartender provides exceptional beverage quality and guest service, greeting guests promptly and courteously and serving guests and servers efficiently. The role requires compliance with state and city alcohol laws, sanitation guidelines, and Four Seasons service standards. The Bartender takes food and beverage orders, prepares drinks, reviews server drink tickets, and recommends cocktails, wines, and spirits to complement food or suit guest preferences. The position also involves working efficiently and maintaining positive relationships with employees across the organization.

Requirements

  • At least two years of bartending experience in a high-volume, upscale environment.
  • Extensive knowledge of wine, cocktails, and food.
  • Knowledge of point-of-sale systems.
  • Ability to prioritize and multitask.
  • Ability to work a flexible schedule, including days, nights, weekends, and holidays.
  • Ability to quickly and positively establish rapport.
  • Above-average written and oral communication skills.

Nice To Haves

  • Luxury hospitality experience.
  • Knowledge of Micros Symphony.
  • Bartending or mixology certification; certified candidates receive priority consideration.

Responsibilities

  • Provide quality beverages that ensure guest satisfaction.
  • Greet guests, take food and beverage orders, and prepare drinks to a high standard.
  • Review drink tickets entered by servers and prepare orders to specification within service standards and timelines.
  • Recommend cocktails and wines to pair with bar and restaurant food offerings.
  • Recommend wines and spirits based on guest preferences.
  • Follow state, local, and Four Seasons serving and sanitation guidelines.
  • Adhere to Four Seasons standards inside and outside the bar.
  • Work efficiently and maintain harmonious relationships with employees at all levels.

Benefits

  • Paid holidays, vacation, and sick days.
  • Medical, dental, and vision insurance plans.
  • Laundered employee uniform.
  • Complimentary accommodation at other Four Seasons Hotels and Resorts.
  • Complimentary employee meals.
  • Employee development opportunities.
  • Employee engagement and opportunities to share ideas.
  • Culinary, retail, and wellness experiences at special rates.
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