Bartender Banquets Summer 2026

Alterra Mountain Company • Sandpoint, ID

1d • Onsite

About The Position

Seasonal Welcome to Schweitzer—where passionate mountain recreation pros work hard and play harder. Known for our friendly, inclusive culture, we’re growing thoughtfully to enhance mountain access and village life. Join the Schweitzer difference and help shape our future. This seasonal, part-time role is ideal for individuals who excel in fast-paced environments and take pride in providing exceptional beverage service while maintaining efficiency, accuracy, and hospitality standards. Must be 21 years or older to apply. This position will begin Mid-Late May and will continue through the summer season. Prior bartending experience required; banquet or high-volume experience preferred. Schedule: Evenings, primarily Thursday through Saturday Shift Length: 6–10 hours per event

Requirements

• Must be 21 years or older to apply.
• Prior bartending experience required.
• Banquet or high-volume experience preferred.
• Idaho TIPS or ABC training (may acquire on the job)
• Food Handlers permit
• AllerTrain allergy certification
• Comfortable utilizing Micros Point of Sale Computer system
• Combined standing/walking position for up to 10 hours per shift.
• Required to lift over 25lbs frequently and over 50lbs occasionally
• Strong communication skills
• Ability to work evenings, weekends, and holidays
• Reliable transportation required due to evening event schedules
• Indoor and occasional outdoor event environments.
• Minimum education required- None
• Minimum time in related position- 6 months

Responsibilities

• Set up, stock, and break down banquet bars according to Banquet Event Orders (BEOs).
• Prepare and serve alcoholic and non-alcoholic beverages efficiently and accurately.
• Ensure all beverages are served in compliance with state and local alcohol regulations.
• Maintain appropriate par levels of bar supplies, garnishes, and glassware during events.
• Provide friendly, professional, and attentive service to guests.
• Monitor guest alcohol consumption and practice responsible alcohol service.
• Maintain cleanliness and organization of bar and service areas throughout events.
• Communicate effectively with banquet servers, captains, and management to ensure smooth event flow.
• Assist with additional banquet service or breakdown duties as assigned.
• Greet guests warmly and engage in a courteous, professional manner.
• Maintain a polished appearance in accordance with uniform and grooming standards.
• Represent the resort positively and uphold hospitality standards at all times.
• Follow all food safety, sanitation, and alcohol service policies.
• Check identification and enforce alcohol service guidelines.
• Report spills, hazards, or incidents immediately.
• Maintain proper handling and storage of alcohol and bar equipment.
• Other duties as assigned.

Benefits

• Free Alterra Mountain Resort pass
• Employee housing
• Discounted onsite childcare
• Accrued paid sick leave
• 401(k) match
• Great discounts and access to pro deals
• Depending on employment status you could qualify for full medical benefits, vacation time, and paid parental leave.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed