BARISTA STARBUCKS

Caesars Entertainment•Black Hawk, CO

About The Position

The Starbucks Barista prepares and serves high-quality beverages and food items while delivering friendly, efficient, and personalized service. The role follows Starbucks recipes, presentation standards, and operational procedures while maintaining a clean, organized, and welcoming environment. The Barista supports smooth café operations through accuracy, teamwork, and consistent guest engagement.

Requirements

  • Ability to learn quickly, follow recipes, and carry out verbal and written instructions.
  • Strong communication and interpersonal skills, with the ability to work as part of a team.
  • Ability to maintain a friendly and professional demeanor in a fast-paced environment.
  • Ability to obtain and maintain any required state food-handler or gaming licenses.
  • Ability to stand for extended periods and perform repetitive motions.
  • Ability to lift or carry up to 15 pounds and handle frequent bending, reaching, and walking.
  • Ability to work in environments with variable temperatures, noise levels, and guest activity.
  • Ability to work varied shifts, including early mornings, nights, weekends, and holidays.
  • Compliance with company policies, safety procedures, and regulatory requirements.

Nice To Haves

  • High school diploma or GED preferred.
  • Previous customer service or food-and-beverage experience preferred but not required.

Responsibilities

  • Prepare handcrafted beverages and food items according to Starbucks recipes, quality standards, and presentation guidelines.
  • Greet guests warmly, take accurate orders, and anticipate guest needs.
  • Maintain knowledge of Starbucks products, seasonal offerings, and customization options to assist guests.
  • Operate espresso machines, blenders, ovens, and other equipment safely and efficiently.
  • Maintain cleanliness and organization of the café, including workstations, condiment bars, seating areas, and equipment.
  • Follow cash-handling procedures, operate the POS system accurately, and complete transactions efficiently.
  • Support inventory rotation, restocking, and product preparation to ensure availability throughout the shift.
  • Follow health, safety, and sanitation guidelines, including proper handwashing, temperature control, and food-handling procedures.
  • Communicate effectively with team members and leadership to support smooth operations and timely service, maintaining a calm and positive demeanor during high-volume periods.
  • Perform opening and closing duties, including cleaning, restocking, and completing required checklists.
  • Perform additional duties or special assignments as required.
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