The Barista prepares beverages and other products for customers, maintains a clean environment, acts in accordance with Starbucks guiding principles, and sells beverages and food products. The role includes fulfilling customer orders, following food safety and cleanliness requirements, performing opening and closing duties, identifying food through labeling and dating, and assembling and delivering food trays. The employee may assist with training and coaching new employees and contribute to department policy and procedure updates.
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Education Level
High school or GED