Starbucks Barista

Albertsons Companies•Casper, WY

About The Position

As a Barista, you prepare coffee, espresso drinks, teas, and other menu items using established recipes and procedures, maintaining consistent quality and presentation throughout the day. You help create a positive customer experience by greeting customers, taking orders, answering questions, and responding to requests in a friendly and timely manner. The role also involves keeping work, service, and equipment areas clean, safe, and ready for use; restocking supplies; and collaborating with teammates to maintain smooth workflow, particularly during busy periods. Baristas work in a fast-paced environment and need to prioritize tasks while maintaining attention to detail and food-safety practices. This position requires being at least 16 years old. Prior food-service or customer-service experience is preferred. The role may require availability for early mornings, evenings, weekends, and holidays, as well as standing for extended periods, moving items weighing up to 50 pounds, and working in varying temperature environments.

Requirements

  • Must be 16 years of age or older.
  • Ability to provide friendly, timely, and helpful customer service and follow up on customer requests and questions.
  • Familiarity with preparing coffee, espresso drinks, teas, and related products using established methods.
  • Ability to follow recipes and procedures accurately to maintain quality and consistency.
  • Ability to organize and prioritize tasks, manage multiple orders, and maintain a clean, orderly workspace.
  • Familiarity with safe food and beverage handling, sanitation practices, and safety guidelines.
  • Ability to work independently and collaboratively with others.
  • Comfort working in a fast-paced environment with changing service demands.
  • Ability to safely operate espresso machines, grinders, and other equipment according to established guidelines.
  • Ability to stand for extended periods, lift and move items weighing up to 50 pounds, and work in varying temperature environments.
  • Availability to work early mornings, evenings, weekends, and holidays.

Nice To Haves

  • Prior food-service or customer-service experience.

Responsibilities

  • Prepare coffee, espresso drinks, teas, and other menu items according to established recipes and procedures.
  • Maintain beverage quality, consistency, and presentation.
  • Greet customers, take orders, answer questions, and follow up on customer requests.
  • Organize and maintain a clean, safe work area and service area.
  • Restock supplies and keep equipment and service areas ready for continuous use.
  • Collaborate with team members to keep workflow moving smoothly, especially during busy periods.
  • Prioritize tasks and manage multiple orders in a fast-paced environment.
  • Follow food and beverage handling, sanitation, and safety guidelines.
  • Safely operate espresso machines, grinders, and other equipment according to established guidelines.

Benefits

  • Competitive wages paid weekly.
  • Flexible work schedules.
  • Associate discounts.
  • Training, career growth, and development supported by leaders.
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
  • Vacation and paid time off.
  • Inclusive work culture built on belonging.
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