As a Barista, you prepare quality beverages and menu items and create a positive customer experience. You make coffee, espresso drinks, teas, and other products using established recipes and procedures, maintaining consistent quality and presentation throughout the day. You organize and maintain a clean, safe work area, restock supplies, and keep equipment and service areas ready for use. You coordinate with team members to support a smooth workflow, particularly during busy periods. You also greet customers, take orders, answer questions, and help make each visit a positive experience. The role requires customer service, attention to detail, organization, adaptability, food safety awareness, and the ability to work with beverage-making equipment. It involves standing for extended periods, moving items weighing up to 50 pounds, and working in varying temperature environments. Applicants must be at least 16 years old and available to work early mornings, evenings, weekends, and holidays. Prior food service or customer service experience is preferred.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed