A Barista is an integral member of the Barnes & Noble Café team, welcoming customers, answering questions, and helping them choose beverages and café items. The role supports the attractive presentation and efficient operation of the Café by stocking deliveries, maintaining the bakery case and dining area, and serving customers at the register in a quick, friendly, and professional manner. Baristas are expected to demonstrate reliable attendance, flexibility in responding to store scheduling needs, a positive and energetic approach to work, consideration for colleagues, cheerful customer service, willingness to learn, and enjoyment of the role. They learn and perform the operational competencies of the position, including using store technology, merchandising, register operation, receiving and stocking deliveries, preparing food and drinks, completing cleaning tasks, applying FIFO and product dating practices, supporting the bookfloor team when needed, and following loss prevention and de-escalation procedures. As they gain experience, Baristas build knowledge of café beverages, bakery and savory products, gifting, promotions, customization options, café retail, training tools, and safety, hygiene, and sanitation procedures. The role may involve working in other stores when needed and when the employee is able. As Baristas master the role’s skills, they are expected to advance to Senior Barista. Employees must comply with company policies and procedures.
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Career Level
Entry Level
Education Level
No Education Listed