Barback- Juniper Steakhouse- Part Time
About The Position
The barback provides friendly, professional, and exceptional service while maintaining the work areas of the bar venues. This role is part-time and requires excellent guest service skills, good interpersonal, verbal, and communication skills, and a professional appearance. The barback must be available to work flexible hours, including early mornings, evenings, weekends, nights, and/or holidays. A smartphone capable of running company applications and communication systems is required. The position involves working indoors in a climate-controlled, non-smoking environment.
Requirements
- High school diploma or GED required.
- Excellent guest service skills a must.
- Good interpersonal, verbal, and communication skills and a professional appearance.
- Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays.
- A smartphone capable of running company applications and communication systems is required.
- Must be able to obtain and maintain a Pueblo of Santa Ana Gaming and Regulatory Commission non-gaming license.
- Must have excellent observation and problem-solving abilities.
- Must be detail oriented, organized, and have the ability to multi-task.
- Must exercise tact, diplomacy and care in sensitive or critical situations.
- Must be able to deal with stressful situations in a professional manner.
- Must be a team player.
- Must regularly lift and /or move up to 50 pounds, frequently lift and/or move up to 100 pounds and occasionally lift and/or move more than 100 pounds.
- Must be able to work well in fast paced, customer-oriented environment.
- Physical ability to safely perform the essential job functions of the position.
Nice To Haves
- Preference is given to qualified Santa Ana Tribal members.
- Bi-lingual and multi-cultural experience preferred.
Responsibilities
- Stocks and maintains a well-organized bar.
- Prepares the bar for service, including filling of the ice bins, cutting fruit and other bar needs.
- Washes all glassware and keeps the bar free of clutter or debris.
- Monitors alcohol consumption and maintains awareness of customers’ behavior and conduct.
- Adheres to all alcohol service requirements as dictated by state, Santa Ana Pueblo law and applicable Gaming Commission regulations.
- Greets the guest with a positive and professional attitude.
- Promotes the culture and values of Santa Ana Star Casino while acting with integrity and honesty.
- Maintains a positive attitude during business regardless of volume and needs to create a great guest experience.
- Follows all SASC operational policies and procedures, including those for safety and sanitation, cash handling, and product specifications.
- Keeps a clean, sanitary, and organized work space throughout each shift.
- Handles multiple responsibilities and priorities on an ongoing basis.
- Performs other duties as assigned.
Benefits
- Obtain a New Mexico liquor server’s license and a Food Handlers card within 90 days of hire.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
