Sets up and serves food and beverages to guests in the bar area. This is a part-time position with a schedule of Monday through Friday, 10:00 AM to 2:00 PM. The role involves maintaining and cleaning the serving area, attending to client needs, ensuring guest satisfaction, setting up the bar for events, and serving food and beverages. A friendly demeanor is essential when interacting with customers. The company, Bon Appétit Management Company, operates numerous cafés and restaurants, emphasizing socially and environmentally responsible sourcing and cooking from scratch with fresh, local ingredients.
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Job Type
Part-time
Career Level
Entry Level
Education Level
Associate degree