The Bar Porter is responsible for maintaining the cleanliness and organization of the bar areas. This includes daily tasks such as trash removal, floor cleaning, and general tidiness, as well as weekly deep cleaning of all bar surfaces, equipment, and storage areas. The role also involves adhering to company policies, maintaining knowledge of hotel operations, and exemplifying the company's core values and DEI culture. The Bar Porter will report to the Food & Beverage Supervisor and perform other assigned duties.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees