Bar Back

Cache Creek Casino Resort•Brooks, CA

2d•Onsite

About The Position

Safely assist the bartender/cocktail servers in providing satisfactory beverage service by maintaining adequate supplies of garnish, glassware, ice, liquor etc. at assigned work station.

Requirements

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Must be at least 21 years of age.
Ability to read and comprehend simple instructions, short correspondence, and memos.
Ability to write simple correspondence.
Ability to effectively present information in one-on-one and small group situations to customers, clients and other employees of the organization.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
Ability to deal with problems involving a few concrete variables in standardized situations.
Cache Creek Casino Resort Tribal Gaming License.
TIPS Alcohol Awareness Certificate.
Regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell.
Frequently required to stoop, kneel, crouch, or crawl.
Occasionally required to climb or balance.
Must regularly lift and /or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Nice To Haves

Customer service experience preferred.
Basic knowledge of this position preferred.

Responsibilities

Promote Cache Creek Casino Resort in a positive manner.
Retrieve orders from storeroom.
Visually check stock received against written requisition with storeroom personnel to insure the order is accurate.
Upon delivery to the bar, recheck items with the bartender for completeness.
Check with and assist Bartender in maintaining adequate amounts of supplies i.e. straws, stir sticks, napkins, and matches etc. for workstation.
Additional duties include rotation beer and fill reach in refrigerators, washing and stocking glassware, maintain stock of fruit fill and replace as needed.
Fill ice bins, empty garbage, replace trash liners, wipe and pick up surfaces as time allows, check kegs, replace dirty bar mats, sweep floors, clean screens in glass washer, wipe down bottles, clean spouts, clean beer drains, gun drains, counter drains and ice bins.
Wash floors.
Cut slice and peel perishable garnishes and fruits.
Maintain mix and pour juice in sufficient amount according to projected business.
Store back up supplies needing refrigeration in prescribed containers for later use.
Scoop ice from bins, transport to service areas and replenish ice containers.
Box and save empty liquor bottles as they accumulate for later returns and requisitions.
Transport taps, replace and perform routine maintenance requirements on heavy beer kegs.
Obtain change for bartenders upon request.
Check station before, after and during shift to insure proper setup and cleanliness are maintained.