Banquet Server - Embassy Suites Las Vegas

BMI Hospitality Management • Las Vegas, NV

2d • Onsite

About The Position

The Banquet Server is responsible for assisting with food and beverage service and coordination of overall banquet events. This includes set-up, working on a team, communicating effectively with others, maintaining the hotel standards and service of guests.

Requirements

• Previous banquet or serving experience preferred
• Flexible work schedule including weekends/holiday
• Must be 18 years
• Must have current Food Handlers and Tips/SMART Card Permits
• Must have minimum of 1+years banquet server experience

Responsibilities

• Ensure quality guest service and comfort by monitoring the area continuously
• Have a comprehensive knowledge of all menu items, specials, beverages, wines, etc.
• Serve all items utilizing appropriate china, glassware, silverware, garnish, and condiments
• Maintain health and sanitation standards

Benefits

• Medical, dental, and vision offered after qualification period
• Employee discounts at Hilton Hotels worldwide
• 401k with match offered after qualification period
• Paid Sick Leave
• Overtime pay for holidays worked - 10 holidays per year
• Free parking

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed