Banquet House Attendant (Part Time)

Fiddler s Elbow Golf And Country Club IncBedminster Township, NJ
$0 - $20Onsite

About The Position

Fiddler's Elbow is an exclusive club in Bedminster, New Jersey, offering three championship golf courses, award-winning practice facilities, a sports and leisure complex with aquatic facilities, tennis, paddle sports, fitness options, and a mini club for children. The elegant clubhouse features casual and fine dining, along with premier banquet facilities for various events. Fiddler's Elbow aims to "Enhance the lives of our Members & Guests with WOW moments they can't live without," and also to enrich the lives of its staff. The club hosts a wide range of events, from concerts and holiday celebrations to member parties, golf outings, and private events like weddings. The Banquet House Attendant will join the Fiddler’s Family and contribute to the hospitality provided to members, guests, and staff.

Requirements

  • Must be able to communicate and understand the predominant language of our Members and Guests
  • Must be able to work days/nights, weekends and holidays
  • Must be at least 18 years of age
  • Must be a team player; possess the ability to collaborate and work well with others
  • Ability to reach, bend, stoop and wipe to perform essential job functions
  • Ability to lift and carry large trays weighing up to 30 pounds through a crowded room
  • Ability to use both arms and hands
  • Ability to stand on feet for long periods of time
  • Must be able to work indoor and outdoor environments

Nice To Haves

  • Prior service industry experience preferred

Responsibilities

  • Performs related banquet set-up tasks; arranging tables, setting tables, buffets, moving furniture, etc.
  • Polishing of plates, glasses and utensils
  • Attend pre-function/staff meetings as required
  • Provide immediate attention to all Guests
  • Maintain high standards of safety and cleanliness
  • Adhere to uniform policy
  • Arrive to work prepared and dressed appropriately
  • Demonstrate ability to accurately describe menu items, drink offerings, etc.
  • Be attentive and alert for any dietary restrictions
  • Pour/refill beverages for Guests
  • Write Guest's food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff
  • Assist with serve-out of food during events
  • Ensure Members and Guests are enjoying their experience and take necessary actions to correct if needed
  • Clean all assigned work areas
  • Assist with any closing functions such as removing linen, restocking/polishing glassware, polish silverware, etc.
  • Be ready and willing to assist fellow employees as situations arise
  • Perform additional tasks/duties assigned by supervisor or manager

Benefits

  • Competitive pay
  • 2 days off per week
  • Career advancement opportunities within our Club Development and Continuing Education
  • Golf, Paddle/Tennis, and Fitness Privileges
  • Paid Sick Leave
  • PLUM Benefits
  • Annual Summer and Holiday staff events
  • 401(k) Plan, eligibility after 1 year of employment
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