Set up banquet rooms and serve food and/or beverages in a friendly, courteous, and professional manner while meeting high standards of quality. This full-time position serves guests at events, prepares and resets rooms according to Banquet Event Orders (BEOs) or instructions, maintains banquet supplies and facilities, and supports cleanliness, sanitation, and functionality. Compensation is $17.00 per hour plus service fees.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED