Banquet Captain

The Mobile BistroTucson, AZ
Onsite

About The Position

Edge Catering is seeking an experienced hospitality professional to join their dynamic team as a Part-Time Banquet Captain. This role is responsible for overseeing banquet events from setup through completion, ensuring exceptional guest service and smooth event execution. The position is part-time, seasonal, and on-call, with shifts typically lasting 6-8 hours and scheduled based on event needs. Edge Catering, a locally owned and family-operated company serving Southern Arizona since 1998, has a reputation for exceptional food, outstanding service, and attention to detail, successfully executing over 300 events annually. They foster a positive, professional, and team-oriented work environment.

Requirements

  • Previous banquet, catering, or restaurant supervisory experience is preferred
  • Strong leadership, communication, and organizational skills
  • Excellent customer service skills and a professional appearance
  • Ability to lead a team in a fast-paced environment while maintaining attention to detail
  • Ability to lift up to 50 pounds and remain on your feet for extended periods
  • Flexibility to work evenings, weekends, and holidays as required
  • Reliable transportation and punctual attendance
  • A valid driver’s license with a clean driving record for the past five (5) years may be required, as this position may involve driving a company vehicle to and from event locations.

Responsibilities

  • Supervising banquet servers and coordinating event operations
  • Ensuring banquet rooms are set up according to event specifications and BEOs (Banquet Event Orders)
  • Greeting clients and serving as the primary point of contact during events
  • Coordinating food and beverage service to ensure a seamless guest experience
  • Monitoring event timelines and communicating with the kitchen and management throughout the event
  • Assisting with event setup, service, and breakdown as needed
  • Maintaining a clean, organized, and professional work environment
  • Addressing guest requests and resolving issues promptly and professionally

Benefits

  • Competitive hourly wage
  • Flexible part-time, seasonal, on-call schedule
  • Opportunities for growth and advancement within the company
  • Work at a variety of weddings, corporate events, fundraisers, and special occasions
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