Banquet Attendant
Atrium Hospitality•Allen, TX
•Onsite
About The Position
The Banquet Attendant is responsible for setting up and breaking down event spaces according to Banquet Event Orders, including linens, settings, and A/V equipment. They will serve food and beverages with a focus on timing, presentation, and guest satisfaction, while maintaining clean and organized banquet areas. The role also involves managing guest needs with professionalism and supporting the event contact throughout the function, adhering to food safety, sanitation, and company policies.
Requirements
- Minimum 6 months serving experience for medium to large groups.
- Food Safety certification or complete training within first 90 days.
- Alcohol certification or complete training within first 90 days.
- Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift.
- Flexible availability including early mornings, evenings, nights, weekends, and holidays.
Responsibilities
- Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment.
- Serve food and beverages with a focus on timing, presentation, and guest satisfaction.
- Maintain clean, organized banquet areas throughout the event cycle.
- Manage guest needs with professionalism, supporting the event contact throughout the function.
- Follow food safety, sanitation, and company policies to ensure a safe and welcoming environment.
Benefits
- 401(k) plan with company match
- Medical, dental, and vision insurance options
- Paid Time Off & Vacation
- DailyPay
- Wellness programs
- Tuition reimbursement
- Exclusive discounts on your favorite brands and services
- Community service and volunteer programs
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
