Bakery Supervisor

Nothing Bundt Cakes•Smyrna, GA

3d•$13 - $14•Onsite

About The Position

At Nothing Bundt Cakes, joy is the job! Our team members sweeten up the place, setting the mood and making a stop in the bakery an event worth posting about. You’ll get to play party planner by helping guests order the right cake for their celebrations and making sure their orders go off without a hitch. You’ll make everyone feel welcomed, and you’ll create an environment of generosity, happiness, and joy in your community. But it gets even better: We close early so you can enjoy your evenings. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends. You’ll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community. Bakery team members will cross-train in the following departments of the bakery: Joy Creator, Crafting, and Frosting. Joy Creators are the face of the business, providing exceptional guest service and creating genuine connections with the community. Crafters are responsible for decorating cakes and packaging orders aligned with required brand standards. Frosters will make frosting, frost products, and ensure daily production demands are met. Upon completion of training, team members will rotate through departments as needed, scheduling to their strengths to best support the bakery. Team Supervisors are trustworthy individuals who carry a key to the business, assist in opening/closing duties, and ensure standards are met in absence of the Bakery Manager. From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections. With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Requirements

Must be trustworthy.
Must have a key to the business.
Must have at least one day of weekend availability.
Must have flexibility to work throughout the holiday season.
Must have flexibility around onboarding and training dates.
Must be willing to work offsite events.

Nice To Haves

Willing to work offsite events in addition to regular in-bakery shifts.

Responsibilities

Assist in opening/closing duties.
Ensure standards are met in absence of the Bakery Manager.
Cross-train in Joy Creator, Crafting, and Frosting departments.
Provide exceptional guest service and create genuine connections.
Decorate cakes and package orders aligned with brand standards.
Make frosting, frost products, and ensure daily production demands are met.
Rotate through departments as needed.
Work offsite events in addition to regular in-bakery shifts.
Work throughout the holiday season including the weeks leading up to major holidays such as Easter, Mother's Day, Thanksgiving, and Christmas.