About The Position

Saskatoon Co-op is seeking a part-time Bakery Production Assistant to join their team. This role involves a variety of tasks related to the preparation, finishing, and sale of bakery products, as well as maintaining sanitation and customer service standards. The position reports to the Bakery Manager.

Requirements

  • Must be strongly service-oriented, motivated and capable of serving customers in a courteous and efficient manner.
  • Must have capability to operate the required equipment for the preparation, merchandising and sale of Bakery products.
  • Must be able to work mornings, afternoons, evenings and weekends.

Nice To Haves

  • A combination of relevant education and experience may be considered.

Responsibilities

  • Perform slicing and packaging duties for breads and buns.
  • Fry and finish doughnuts in the prescribed manner.
  • Finish tarts, pies, etc. in the prescribed manner.
  • Assist in bench work on cookies and other dough.
  • Maintain required records in the work area, including preparation of production sheets as prescribed.
  • Take bakery orders from customers and prepare accurate invoices for those goods.
  • Observe and maintain system sanitation standards and practices, maintain tools and equipment, and keep work area clean and neat.
  • Assist in other duties as assigned.
  • Follow departmental security policies.
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