The Bakery Department Lead supports the Bakery Department Manager in delivering an exceptional guest experience and making everyday eating extraordinary. The role helps lead and develop the team, maintain an attractive and well-run department, and support department performance. The Bakery Lead helps keep operations running smoothly, resolves problems, and acts as manager when needed. This position reports to the Bakery Department Manager and promotes leadership, hospitality, excellence, and teamwork. The position requires a flexible schedule, including days, evenings, weekends, and holidays.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed