Bakery Lead

The Fresh Market Inc•Virginia Beach, VA
•$15 - $16

About The Position

The Bakery Lead supports the Bakery Department Manager in delivering an exceptional guest experience and helping the department operate effectively. The role assists with leading, teaching, and coaching team members; maintaining department standards; resolving problems; and serving as acting manager when needed. It reports to the Bakery Department Manager and promotes leadership, hospitality, excellence, and teamwork. The position pays $15.19–$16.48 per hour and requires a flexible schedule, including days, evenings, weekends, and holidays. Work includes extended periods standing or walking, repetitive movements, lifting and moving items, and exposure to extreme temperatures. The role may require using bakery and store equipment and wearing approved hair coverings and personal protective equipment.

Requirements

  • At least 1 year of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
  • Strong leadership skills and the ability to motivate and develop high-performing teams.
  • Ability to deliver an exceptional guest experience while achieving performance goals.
  • Excellent communication, problem-solving, and conflict-resolution skills.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
  • Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
  • Must be at least 18 years old.
  • Ability to perform repetitive hand and arm movements, grasp, bend, and reach.
  • Ability to lift, push, or pull up to 50 pounds independently.
  • Ability to stand or walk for long periods, including up to 4 hours without a break or as required by law.
  • Ability to use required tools and equipment and wear approved hair coverings and personal protective equipment.

Nice To Haves

  • Associate’s degree in business, retail management, or a related field, or equivalent experience.
  • Experience in grocery, fresh food retail, hospitality, or a high-volume specialty retail environment.
  • Knowledge of inventory management systems and financial reporting.
  • Bilingual skills.

Responsibilities

  • Help monitor labor schedules to meet productivity and budget goals.
  • Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
  • Provide guidance to team members and act as a resource in the manager’s absence.
  • Model and coach “Impeccable Hospitality” by engaging guests and creating positive experiences.
  • Help implement merchandising strategies and promotional plans to maximize sales and profitability.
  • Assist in analyzing department financial and performance metrics.
  • Collaborate with fellow department leaders to drive overall store success.
  • Use available technology to perform job tasks.
  • Teach and coach team members and support their development.

Benefits

  • Team Member discount up to 40%.
  • Early Earn Wage Access: access up to 50% (maximum $500) of earned wages on demand per pay period.
  • 401K contribution and company match.
  • Financial Wellness Program.
  • Personal time off and additional time-off purchase plans.
  • Medical, dental, vision, disability, and life insurance for individuals and family members.
  • Discounts on pet insurance, daycare, event tickets, and other offerings.
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