The Bakery Clerk provides friendly, courteous customer service and assists customers with product selections, including suggestive selling. The role handles bakery products from delivery through display and sale, including packaging fresh-baked products, slicing and wrapping bread, stocking and maintaining displays, and baking cookies. The clerk also orders decorated cakes from the bakery plant, prepares outdated products for thrift stores, and cleans the work area and equipment according to company safety and sanitation procedures. Training is provided at the store level. Candidates must be available between 6 a.m. and 6 p.m. and on weekends. The position offers 20–25 hours per week.
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Job Type
Part-time
Education Level
No Education Listed