The Bakery Clerk provides friendly, courteous customer service and helps customers select bakery products, including through suggestive selling. The role processes incoming bakery products, packages and prepares baked goods, stocks and maintains displays, and performs routine cleaning in accordance with company safety and sanitation procedures. Training is provided at the store level. Other duties may be assigned by store management. Applicants must be 18 years or older. Internal candidates are subject to additional employment, standing, and manager-approval requirements.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed