BAKERY/ASST DEPT LEADER
About The Position
The Bakery/Assistant Department Leader is responsible for creating an outstanding customer experience through exceptional service. This role involves establishing and maintaining a safe, clean environment that encourages customers to return. Key responsibilities include achieving sales and profit goals for the department, controlling all established quality assurance standards, and monitoring all functions, duties, and activities related to the Bakery department. The individual must also demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
Responsibilities
- Create an outstanding customer experience through exceptional service.
- Establish and maintain a safe, clean environment that encourages our customers to return.
- Achieve sales and profit goals established for the department.
- Control all established quality assurance standards.
- Monitor all functions, duties and activities related to the Bakery department.
- Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
