The Bakery Ambassador provides customer service to all patrons according to O&H Danish Bakery standards and maintains the presentation of retail bakery areas and products. The role supports bakery operations by taking orders, producing deli items, and processing transactions when certified by management and as business needs require. The Bakery Ambassador helps optimize operational efficiency while meeting or exceeding the company’s quality standards, follows food safety procedures, and helps other departments as needed.
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Job Type
Part-time
Education Level
No Education Listed