Baker - Full-time Position with Benefits

COBS Bread • Welland, ON

1d • Onsite

About The Position

We are continuing to grow and are searching for two (2) Full-time Bakers who are looking for the next challenge in their careers to grow with us. The COBS Bread brand has been built on our commitment to the quality of our product, the development of our people and the delight which the combination of these two elements brings to our customers.
Compensation starts at $22/hour (higher depending on experience). Must be able to work weekends including at least one Saturday or Sunday every week and Statutory Holidays. Must be able to commit to work 32 -40 hours/week. We bake 7 days a week, 365 days a year and do not have any Monday-Friday only positions available. You must be able to work weekends.
Please note that only candidates being considered for the position will be contacted.

Requirements

• Must be able to work weekends including at least one Saturday or Sunday every week and Statutory Holidays.
• Must be able to commit to work 32 -40 hours/week.
• Candidates must have their own transportation as their is no public transit at 3 am.
• Candidates should be willing to work overnight or early morning shifts, as a COBS Bread baker starts work between midnight and 4am and works weekends and stat holidays.
• Candidates must be able to lift 25kg waist high and up to 12kg head high.
• Only non-smoker / non-vaping candidates will be considered.
• Candidates will be asked to perform a DOT (Demonstration of Talent)
• Organized, Efficient, Punctual, Courteous, Respectful, Self-motivated, Reliable, Happy, Success Oriented, Passionate, Energetic

Nice To Haves

• Previous experience in baking
• Oven management experience
• College Diploma in Bakery and Pastry Arts - or working towards completion of program
• Valid Food Safety Course and/or First Aid Training Certificate

Responsibilities

• Work with other Bakers, the Baking Team manager and the Production Manager to ensure the bread quality and range is to COBS Bread standards and delivered on time to meet customer demands.
• Maintain the safety of staff and customers by upholding the COBS Bread brand and standards.
• Be assigned an initial designated area of responsibility (Bowl, Bench, or Ovens) and will cross-functionally train and learn all three areas.
• Assist with stock rotation.
• Provide delightful customer service.
• Provide support to the whole bakery team, demonstrate team work and foster good working relationships.

Benefits

• health, dental, and medical benefits for full time employees
• Complimentary products on us
• Potential for growth and development opportunities, including certified COBS Bread Baker

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree