Baker: Pastries, Pies, & Desserts
Bavarian Inn Restaurant•Frankenmuth, MI
•Onsite
About The Position
Join our bakery team at Bavarian Inn Restaurant and help create the pies and pastries our guests come back for year after year. We’re looking for a skilled pie and pastry baker who takes pride in consistency, quality, and working in a fast-paced, high-volume bakery.
Requirements
- Experience with pie production, pastry baking, or scratch baking
- Comfortable working with doughs, fillings, and high-volume production
- Strong attention to detail and consistency
- Ability to stand for full shifts and lift up to 50 lbs
- Comfortable working in a warm bakery environment
- Strong math skills for measurements and scaling
Nice To Haves
- Bring photos of your work if you have them—we’d love to see your pies or pastries!
Responsibilities
- Prepare from-scratch pies, fruit fillings, crusts, and dessert bars
- Work with doughs for items like strudels, butterhorns, and pastries
- Follow and adjust recipes based on daily production needs
- Use commercial bakery equipment including mixers, ovens, and pie presses
- Slice, package and prepare finished items for guest sale.
Benefits
- Up to $10,000 in tuition reimbursement
- Referral bonuses up to $1,000
- Free meals while working
- Free Bavarian Blast Waterpark access for team members
- Discounts across Bavarian Inn properties
- Opportunities to grow within our bakery and culinary teams
- Supportive, team-focused work environment
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
