BAKER (FULL TIME)

Compass Group•Miami, FL
•Onsite

About The Position

The Baker prepares baked goods according to recipes and production specifications. The role includes baking breads, pies, cakes, cookies and other pastries based on production and catering sheets, while helping plan production to meet daily requirements. The Baker follows approved recipes and production standards, uses proper equipment, and supports food presentation, quality, portion control and serving-temperature standards. The position also maintains production records and communicates supply shortages, keeps equipment and work areas clean and orderly, and follows food-safety, sanitation and OSHA standards. The Baker interacts with customers, responds to complaints in a customer-service-oriented manner and passes relevant concerns to supervisors. The role requires keeping up calmly and accurately during peak production and service and completing assigned shift work promptly and thoroughly. This is a full-time position at RC Skyline Cafe in Miami, Florida. The schedule is Monday through Friday, with hours that may vary; further details are provided during the interview. Previous baking experience is required.

Requirements

  • Previous baking experience required.
  • Ability to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.

Responsibilities

  • Bake breads, pies, cakes, cookies and other pastries according to production and catering sheets.
  • Assist with production planning to meet daily requirements.
  • Prepare food using approved recipes, prescribed production standards and proper equipment.
  • Assist with production records, including waste tracking, used and unused portions, and product shortages; notify the supervisor when supplies are low.
  • Ensure proper food presentation, quality, portion control and serving temperatures.
  • Maintain the sanitation and orderliness of equipment, supplies and utensils in the work area.
  • Handle food appropriately and follow safety regulations during preparation and service.
  • Thoroughly clean equipment and the workstation before moving to other assignments; keep display equipment clean and free of debris.
  • Interact with customers and resolve complaints in a friendly, customer-service-oriented manner; relay relevant concerns to supervisors.
  • Keep up with peak production and service calmly, accurately and efficiently.
  • Check that food is presented, served and displayed according to standards.
  • Follow sanitation and safety principles for food and equipment and comply with corporate and OSHA safety standards.
  • Complete assigned shift work promptly and thoroughly in accordance with department standards.
  • Perform other duties as assigned.

Benefits

  • Free meals, uniforms and laundering service available at select locations.
  • Retirement Plan.
  • Associate Shopping Program.
  • Health and Wellness Programs.
  • Discount Marketplace.
  • Identity Theft Protection.
  • Pet Insurance.
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
  • Medical insurance for full-time positions.
  • Dental insurance for full-time positions.
  • Vision insurance for full-time positions.
  • Life Insurance/AD for full-time positions.
  • Disability insurance for full-time positions.
  • Commuter Benefits for full-time positions.
  • Employee Assistance Program for full-time positions.
  • Flexible Spending Accounts (FSAs) for full-time positions.
  • Associates may be eligible for paid and/or unpaid time off in accordance with applicable federal, state and local laws.
  • Internal Employee Referral Bonus Available.
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