Baker - Bayfield Café

Wonderstate Coffee•Town of Bayfield, WI

8d•Onsite

About The Position

The Bakery role is central to the success of the Wonderstate Café, combining the responsibilities of both Baker and Bakery Prep. This position is responsible for the preparation, production, and presentation of all baked goods served in the café, including items featured in the bakery case, food menu, and catered events. Our Bakery team members uphold Wonderstate’s core value of “Excellence. Always.” by delivering consistent, high-quality food and maintaining a clean, organized, and efficient kitchen environment. This role requires strong communication, attention to detail, and a deep commitment to hospitality and collaboration.

Requirements

Respectful, clear, and prompt communication
Strong organization and time management skills
Calm and personable presence in a fast-paced environment
Consistently punctual and appropriately dressed for kitchen work
Ability to follow recipes and kitchen systems with accuracy
Impeccable follow-through and attention to detail
Enthusiasm for learning and producing excellent food
Passion for ethically sourced, organic, high-quality ingredients

Nice To Haves

Prior baking or food production experience preferred but not required

Responsibilities

Independently produce high-quality baked goods for the café menu and bakery case
Follow established recipes and presentation standards with consistency and care
Prepare ingredients, doughs, batters, toppings, and fillings as needed for daily production
Manage timing and sequencing for baking, proofing, and cooling items throughout the day
Maintain proper labeling, storage, and rotation of all ingredients and finished products
Practice extreme cleanliness, including dishwashing, equipment cleaning, and daily sanitation tasks
Set up and break down the bakery station according to opening/closing checklists
Monitor ingredient inventory, communicate order needs, and assist with weekly restocking
Collaborate with the Kitchen Lead and Café Manager to meet quality standards and café goals
Ensure quality control and communicate any issues promptly
Provide occasional support for café events or catering orders
Follow Food Safe Serve and state sanitation guidelines
Contribute positively to team dynamics, express gratitude, and give/receive feedback respectfully
Uphold Wonderstate’s kitchen processes, values, and expectations