The Baker is responsible for performing a wide variety of tasks throughout the Bakery department. The role supports production and merchandising while providing excellent customer service, with a strong focus on food safety and sanitation. Bakers prepare and display quality bakery products using Bashas’ recipes and help maintain the department’s product inventory, supplies, and work areas. Applicants must be at least 18 years of age. Employees may occasionally experience physical demands for extended periods, including standing, sitting, lifting and stocking up to 50 lbs., pushing, keyboarding, telephone use, walking, and bending.
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Job Type
Full-time
Education Level
No Education Listed