Back of the House Team Member - Elizabeth

Viva Chicken•Charlotte, NC

2d•Onsite

About The Position

Viva Chicken is hiring Back of the House Team Members, including line cooks, prep cooks, and dishwashers. The kitchen team prepares fresh food, maintains high standards, and works together to deliver Viva Chicken’s Peruvian menu. Team members may cook on the line, prepare ingredients, or help keep the kitchen clean and organized. Training is available, and prior kitchen experience is helpful but not required.

Requirements

Positive attitude and strong teamwork skills.
Ability to work efficiently in a fast-paced kitchen environment.
Dependability, accountability, and respect for the craft.
Commitment to cleanliness, organization, and food safety.
Ability to stand, reach, bend, lift, and carry throughout a shift.
Must be at least 16 years old.

Nice To Haves

Kitchen experience is helpful but not required; training is provided.
ServSafe certification is a plus.

Responsibilities

Prepare and cook menu items according to Viva Chicken recipes and standards.
Complete daily preparation tasks, including cutting, portioning, cooking, and stocking.
Maintain a clean, organized, and safe kitchen environment.
Follow food safety, sanitation, and health guidelines.
Support teammates across the kitchen to keep service running smoothly.
Maintain consistency, quality, and attention to detail.

Benefits

Competitive hourly pay of $14–$18 per hour.
Immediate hiring with training available right away.
Free meal every shift.
Daily Pay / Earned Wage Access.
Early nights; the restaurant closes by 9:00 pm.
Work Anniversary Bonus.
401(k) with company match of up to 4% of total earnings; eligibility requires being at least 21 years old and employed with Viva for three months.
Medical insurance options.
24/7 Telemedicine and Employee Assistance Program.
Growth and advancement opportunities.
Closed on Thanksgiving and Christmas.
Discounted meals for you and your guests.
A workplace built on respect, inclusion, and belonging.