This role is responsible for ensuring compliance to quality and food safety requirements and will work directly with QA management. The job is an individual contributor with no direct reports. The position requires the ability to review QA/HACCP paperwork, interact with various team members and government officials, perform routine quality checks and audits, develop databases, and understand food production processes and safety procedures.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED