Attendant - Employee Dining Room - MGM Grand

MGM Resorts International • Las Vegas, NV

4d • Onsite

About The Position

As a Dining Area Attendant, you help create an exceptional guest experience from the moment they arrive. You’ll maintain a clean, welcoming environment while providing friendly, attentive service. By anticipating guest needs and delivering thoughtful interactions, you’ll help create memorable moments that last well beyond their visit.

Requirements

• Work varied shifts, to include weekends and holidays
• Experience working in a similar resort setting
• 1+ Years of Prior Relevant Experience in a high-volume Restaurant
• 18 + years of age required

Responsibilities

• Sanitize all workstations at the start of each shift, end of each shift, and during shift changes.
• Wash hands before changing gloves and as required by Health Department standards.
• Follow all SNHD food safety requirements.
• Immediately clean or report any spills to prevent safety hazards.
• Maintain all service areas clean and organized throughout the shift
• Write the daily menu on the whiteboard.
• Ensure all stations are fully stocked before service begins.
• Restock items throughout service as needed.
• Fill and clean the bread station.
• Restock the fruit station throughout the day.

Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed