Asst Food Service Director

Elior North America • New York, NY

2d • $70,000 - $72,000 • Onsite

About The Position

We are looking to add an experienced, motivated Assistant Food Service Director to our School Dining team in Bronx. As an Assistant Food Service Director, you will have the opportunity to assist with overseeing all culinary, safety and sanitation, and operations functions for the account.

Requirements

• High school diploma or equivalent.
• At least three years experience in a supervisory role.
• At least three years foodservice experience.
• Proven track record of financial responsibility.
• Strong written and verbal communication skills.
• Strong customer service skills.

Nice To Haves

• Previous experience in school dining services under NSLP
• Previous experience in food service contract management
• ServSafe Manager certification.
• Associate’s degree or Bachelor’s degree.

Responsibilities

• Recruiting, training, and retaining a team, including food service workers, cashiers & cooks.
• Ensuring that the operation delivers high quality food and friendly service.
• Ensuring that the business runs in a professional, efficient, and profitable manner.
• Demonstrating strong leadership and communication skills with all employees.

Benefits

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED